Grandma and Papa arrived from Austin on Friday evening and held down the fort Saturday night so we could escape. We decided to do it up BIG TIME (at least for us) and head into the city where
56 Up was showing. Have any of you seen the films in
this series? Geoff told us about them more than 6 years ago and we promptly came home and Netflixed the first 7 installments. At the time, we could not IMAGINE waiting until 2013 to see the next one. How crazy that it's now been that long!
Once we decided we were going on our big cinematic adventure, I narrowed our dinner choices to nearby restaurants with reservations available on opentable.com. (I adore Open Table-- the internet at its finest!) I must've considered about 8 different places but finally decided it would be fun to try a Latin/Asian fusion place.
Oh.My.Goodness. I don't know what it was (perhaps the sublime Mango Mojito and Prickly Pear Margarita?), but it was like every bite I put into my mouth was the TASTIEST THING EVER.
Since I didn't take any food pics, you'll have to settle for text descriptions of our mouth-watering selections:
vegetariano sushi roll
asparagus-scallion tempura / avocado / sambal aioli /soy paper
achiote hoisin pork arepas
corn masa / avocado / crema fresca
fried riceshrimp / duck / pork / egg / snow pea / carrot
tagalog style churrasco steak
calamansi citrus-soy marinade / grilled onion /lemongrass mojo / green herb chimichurri /sweet potato tostones
Oh, actually, I did take a pic. I snapped a lovely self-portrait to send to Anne to show her the earrings she'd helped me select from a friend's online jewelry fundraiser sale!
I see that, while I managed to remember my fun new earrings, I forgot my ring. Oops. ;-)